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Old World subtlety is replaced with a juicy New World palate. Real fullness begins here.
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Amongst the rolling hills of western California lay a range of vineyards that produce fruit for this light to medium bodied red wine. Cooling influences from the Pacific Ocean give this wine a refreshing acidity on the palate, which is quickly followed by notes of red cherries and cranberries and a finish of grippy tannins.
About The Varietal
Frequently linked with Bordeaux wine blends and Napa Valley, Cabernet Sauvignon is a grape variety that has achieved global popularity. This is largely attributed to its coveted blend of black fruit scents, firm tannins, and vibrant acidity.
Enjoy with burgers, meatloaf, chicken thighs, and hearty vegetables.