The formula might not be immediately apparent: a southern domaine featuring Cabernet, limestone-rich soils, and north-facing slopes. However, it's a successful combination and merely the inception of Trevallon's brilliance. Their approach is impeccable, guided by unwavering dedication. Farming practices strictly adhere to organic principles, prioritizing deep root systems and limited yields. Winemaking is resolutely natural and hands-off, encompassing whole-cluster fermentations. Aging predominantly occurs in neutral foudres, showcasing a commitment to tradition and authenticity.