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Medium-bodied wines with more structure and a mouth-feel similar to whole milk
Cultivated through organic farming and fermented with wild yeast, the PugniRosso announces its complexity from the first whiff. It's not a wine to be casually sipped without thought. Its aroma, rich with graphite, licorice, currant, and blackberry, presents a deep and concentrated olfactory experience.
Enjoy with braised or game meats or herb heavy eggplant.
Medium-bodied wines with more structure and a mouth-feel similar to whole milk