Are you old enough to Drink Progressively?
Clicking below confirms you are 21+.
A well balanced champagne that is light on the palate with beautiful acidity, you’ll immediately notice notes of citrus and bread fresh from the oven on the nose. With fine and persistent bubbles, there are flavors of apple and pear with a smooth and creamy finish.
About The Producer
In 1818, Nicolas François Billecart and Elisabeth Salmon tied the knot. Inspired by their shared passion for wine, they established Maison Billecart-Salmon in Mareuil-sur-Aÿ, their hometown. Shortly after that, Nicolas François partnered with Louis Salmon, Elisabeth's brother. Nicolas François managed the business operations, while Louis, an enology enthusiast, focused on crafting exceptional wines. To this day, the house is still family-owned and operated.
