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Medium-bodied wines with more structure and a mouth-feel similar to whole milk
The palate bursts with vibrant berry flavors, lifted by a lively acidity reminiscent of plums. Delicately structured, the tannins add a subtle layer of finesse, melding seamlessly with the bright red fruit character. A hint of black pepper spice delicately lingers on the finish, creating a refreshing and well-balanced conclusion.
About The Varietal
Shiraz and Syrah are interchangeable names for the same dark-skinned grape variety when viewed in terms of DNA. Originating in the Rhône Valley, this grape dominates plantings in the northern section of the valley. The name Shiraz is commonly used in Australia and certain regions of the New World, particularly those with warmer climates. The stylistic differences between Shiraz and Syrah wines are often distinct, contributing to the enduring dual identities of this grape variety.
Enjoy with braised or game meats or herb heavy eggplant.
About The Producer
The story of Brookdale Estate begins with the vision of Tim Rudd, a UK-native who purchased the historic, yet neglected wine farm and converted it into a thriving estate. Named after the hamlet where Tim was born, Brookdale has been transformed into one of the most beautiful wine farms in South Africa known for exceptional quality, sustainable and minimal interventionist approaches, and a world-class hotel and bistro on site. After Rudd purchased the farm, he hired Duncan Savage – one of South Africa’s most famous winemakers – to consult. They embarked on a multi-year vineyard revitalization program with an emphasis on sustainability. Any old vine heritage stock in good condition was revitalized; any too far gone, was replanted. They were able to save a tremendous amount of legacy stock and today, Brookdale Estate is home to several blocks of vines that are more than 25 years of age. There are even several blocks that are more than 35 years of age, allowing them to be certified as Heritage Vines by the Old Vine Project. Today, Brookdale produces a seductive Heritage Vine Chenin Blanc that annually receives top awards; a unique sixteen grape white field blend; and the super-tasty everyday price point young vine series, Mason Road.
Medium-bodied wines with more structure and a mouth-feel similar to whole milk
