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Cooler alpine and maritime climate wines with light-body and high acidity
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A fresh and fun red with a little bit of a spritz, delightful when served with a slight chill. Tart cherry fruit and black pepper spice mingle on the lean but vibrant palate. This shows the great depth of the often more austere Nebbiolo grape, bringing out a more playful side of its nature.
About The Varietal
Nebbiolo is the prominent grape variety responsible for the high-quality red wines found in northwestern Italy, especially the robust reds of Barolo and Barbaresco. These wines are often characterized by a unique aroma that combines scents of "tar and roses." Nebbiolo wines typically exhibit moderate body, robust tannins, elevated acidity, and are highly sought after, often commanding premium prices.
Enjoy with beef carpaccio, savory herbs, tomatoes, and mushrooms.