With “Vine from all over Georgia” as Marnaveli’s mantra, they search for and collect the best grapes in the country. With a winemaking history of over 8,000 years, it is no wonder Georgia has some of the oldest and rarest varieties - which Marnaveli cultivates to make their truly "Georgian" wines. Utilizing a combination of age-old techniques with new, state-of-the-art equipment, Marnaveli brings a new flair to old classics.

Saperavi, meaning “dye” in Georgian, is an ancient, indigenous grape that pours a beautiful dark cherry color. With long aging in oak casks, this wine shows intense black fruit, blackberry, vanilla, and oak notes. The palate is rich and fruit-forward making this the perfect bottle for grilled meats, bitter chocolate, or a winter chili