The Tres is part of a successive lineup of aged tequilas from Master Distiller and agave aficionado David Ravandi. Aged in white oak for 18 months, this has all you could want in an Anejo. Everything about this bottle is organic and sustainable right down to the label paper. It's a great choice for the aficionado at a wallet friendly price!
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We developed the Progressive Scale, a unique way of organizing wine by their body, rather than varietal or region, as a way to help you pick the perfect wine for your palette.