2017 Jané Ventura Cava Brut Nature (Penedes, SP)

Varietals: Xarel-lo 40%, Macabeu 40%, Parellada 20%

Region: Penedés, Spain

Organic

From a family estate dating to 1901, this organically grown Cava is a masterpiece! Unusually, it is made with mostly Chardonnay, giving an unctuous orchard fruit flavor, with a hint of hazelnut, sea breeze, and citrus.