Weight: 6W
Varietal: Chardonnay
Region: North Island, New Zealand
Although from New Zealand, this Chardonnay shows many of the qualities associated with village-level Meursault: toasty oaky, hints of Meyer lemon, vanilla, and a saline, nutty mineral component, with soaring acidity and a lean mouthfeel. Ignore ZIP code - for lovers of white Burgundy, look no further. This wine will pair beautifully with roasted halibut, grilled chicken, or ratatouille.