*5W* 2017 / 2018 Kenzo "Asatsuyu" Sauvignon Blanc (Napa Valley, CA)

Weight: 5W

Varietal: 96.4% Sauvignon Blanc     3.6% Semillon

Region: Napa Valley, California, United States

AAPI Producer

94+ Points, Lisa Perrotti-Brown, The Wine Advocate

"Made up of 96.4% Sauvignon Blanc and 3.6% Sémillon, the 2017 Sauvignon Blanc Asatsuyu reveals fragrant grapefruit, mandarin peel and yuzu notes with touches of dill seed, peach blossoms and lime cordial. Medium-bodied, the palate exudes stone fruit and citrusy freshness with a lively line and a long, chalky finish." Lisa Perrotti-Brown