Region: Soave Classico, Verona, Veneto, Italy
The Montesei Soave is made from Garganega grapes grown on sunny, south facing vineyards in the heart of Soave Classico in Veneto. The volcanic soil imparts a lively minerality, while ripe fruit and white flowers round out the palate. The wine finishes with refreshing acidity. Pair with white meat or fish dishes.