Varietal: Pinot Noir
Region: Sonoma Coast, California
AAPI Producer Female Producer Organic
Husband and wife team, Nick Peay and Vanessa Wong started their winery from scratch in 1996 in the remote, cool northern Sonoma Coast, just 4 miles from the Pacific. Pinot Noir ripens slowly here, developing red cherry, strawberry & raspberry notes with a touch of spice and toast. The Sonoma Coast bottling represents an excellent value and pairs beautifully with grilled tuna or herb roasted chicken.