Region: Pfalz, Germany
This winery has been family-owned since 1774 and gained their official organic certification in 2007. Each generation has remained committed to the land, employing natural methods of pruning and fertilization while harvesting every crop by hand. The resulting wines are attractive, elegant, and dripping with terroir. This bottle opens with ripe cassis, leading into sage, quince, and a notable minerality on the palate.