Varietal: Pinot Noir
Region: Sonoma Coast, California
This is first and foremost a family wine. When Michael Stewart founded Stewart Cellars, he intended for the famous Scottish clan to set down roots in California. With notes of blueberry, dried fig, strawberries, and underlying tones of baking spice and violet tea, this wine has a complexity that demonstrates just how much care went into crafting it. We're big fans, of the story, the idea, and the wine itself.