Varietal: Nerello Mascalese
Region: Sicily, Italy
Murgo was the first Sicilian producer to use the champagne method for making sparkling wine in Etna, and they are killing it! This exquisite sparkling has a great mouthfeel with a delicate mousse and light toasty notes. A hint of sweetness on the back of the palate adds a lovely finish to a easy-drinking, fun wine.