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Medium-bodied wines with more structure and a mouth-feel similar to whole milk
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The second label of Saint Emilion Grand Cru Chateau la Tour Figeac, L'Esquisse is biodynamically produced from the estate's 25 year old vineyards. This medium-bodied red is elegant and structured, with layered notes of red fruit, mint, and a hint of oak.
Enjoy with braised or game meats or herb heavy eggplant.