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Warmer growing regions, fully ripened grapes, extended barrel-aging add to the wine’s body
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A surprising heft and softness on the palate make this an ideal pairing for heavier dishes like pork schnitzel or thai curry. Herbacious on the nose with hints of candied citrus, the palate is light and bright with notes of stone fruit, lemon, and slate.
About The Varietal
Grüner Veltliner, Austria's signature grape, holds the title of the most extensively cultivated wine grape in the country. As Austria re-establishes its prominence in the global wine market, the crisp and spicy Grüner Veltliner has become its leading and most representative wine.
Enjoy with roasted veggies with a bit of cheese or dairy! Creamed spinach, broccoli cheddar soup, or a loaded baked potato are our favs!